No we're not referring to the rain outside Burger Base today, but to the praise for our chips. Last week it was the Melbourne Magazine (see below), this week it was A Current Affair of all places. Grill'd came out on top in a national 'chip taste test' challenge. We're honoured to share the stage with the home made chips from eighty-four-year-old chip cooking veteran Margaret Mathews. If you're interested in the seeing more, you can check it out here. Thanks to everyone for the kind words.
Struggling to find a gift for someone who has everything... except time to cook? Look no further than the Grill'd Gift Card. They start from $20 and they can be topped up at any Grill'd restaurant.
Head to your nearest Grill'd to get your hands on one.
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If you can't wait - check out what Grill'd have been tweeting lately.
Darling Harbour has officially opened in Sydney! Come in and say hi to Katie and the team. You'll find us on Level 2, Harbourside Shopping Centre - at the Pyrmont Pedestrian Bridge end. Just head down the stairs under the Harbourside Monorail station.
Grill'd Mt Lawley - our first restaurant in sunny Perth is now open. If you're in Perth be sure to pay us a visit and experience a Grill'd burger "Made with love" by the super team at Grill'd Mt Lawley.
Grill'd Highpoint and Melbourne Central has teamed up with Hoyts to offer movie tics at unbelievable prices with every Grill'd burger purchase. Valid all sessions!
